Easter Beer Dinner 2021 - Jackrabbit Brewing

join us for a very special easter beer dinner April 4th at Jackrabbit brewing!

Renegade Dining has teamed up with our friends at Jackrabbit Brewing in West Sacramento to present a 5-course fine dining Easter Beer Dinner. Each course will be paired with an amazing Jackrabbit brew – and Jackrabbit will explain each pairing. This is an exclusive dinner with limited seating, so get your tickets now!

MENU & TICKET INFO
LEGENDARY

LEGENDARY: A Wu-Tang Inspired Dinner is HERE!

Renegade Dining has been working on presenting this special and yes, legendary, dinner for some time now and we are very proud to finally announce it.

You don't want to miss this incredible event. 8 Chefs (Erick Avila, Billy Ngo, Takumi Abe, Joe Pruner, Jamie Mack, Even Perlick, Adam Pechal and Dennis Sydnor), 7 Courses, 2 Drinks, 1 4-Pack of the new Renegade Liquid Sword brew and 1 Commemorative T-Shirt!

A-Run the DJ will be spinning the best of WU-TANG Clan, and Video of the event will be shot by non other then Sacramento native, BuB Da S.O.P.

Get your tickets now (button below) before they are all gone.

WHEN: Monday, May 16 @ 6pm
WHERE: Kodaiko Ramen, 718 K St., Sacramento
COST: $200 per person

Get Your Tickets!
Renegade Dining - Sacramento, CA
Erick Avila
Chef/Owner Erick Avila

Welcome to Renegade Dining

Seasoned Sacramento Chefs Erick Avila and Dennis Sydnor (Winner on Food Network's Cutthroat Kitchen!) combined their respective skills to wow your taste buds and present you with a unique set of highly sought after culinary offerings.

Please see our current calendar below for all public events.

Call us:
(916) 578-4285
for information and reservations.

Follow:

Dennis Sydnor - Winner on Food Network's Cutthroat Kitchen
Chef/Owner Dennis Sydnor
In The Press

Our Current Calendar

Click on an event for details.