Easter Beer Dinner 2021 - Jackrabbit Brewing

join us for a very special easter beer dinner April 4th at Jackrabbit brewing!

Renegade Dining has teamed up with our friends at Jackrabbit Brewing in West Sacramento to present a 5-course fine dining Easter Beer Dinner. Each course will be paired with an amazing Jackrabbit brew – and Jackrabbit will explain each pairing. This is an exclusive dinner with limited seating, so get your tickets now!

MENU & TICKET INFO

West Coast Bedouin at KASBAH - July 18th!

Renegade Dining is back at it again with a legendary, dinner featuring local chefs at a fantastic Midtown, Sacramento location.

You don't want to miss this incredible event.

8 Chefs (Erick Avila - Renegade Dining, JD Snead - Food by 42, Steve Herrera - Mulvaney's, Ravin Patel - 7th St. Standard, Matthew Tartoria - La Suki Kitchen, Dennis Sydnor - Renegade Dining, Gerine Williams - Devil May Care and Tanya Azar - Kasbah).

Every ticket includes a Commemorative T-Shirt!

Get your tickets now (button below) before they are all gone!

WHEN: Monday, July 18 @ 6pm
WHERE: Kasbah, 2115 J St., Sacramento
COST: $185 per person (before July 8th)
$200 per person (after July 8th)
VIP: $225 per person for Hookah, early admission and complimentary drink

Get Your Tickets HERE!

Chef/Owner Erick Avila

Welcome to Renegade Dining

Seasoned Sacramento Chefs Erick Avila and Dennis Sydnor (Winner on Food Network's Cutthroat Kitchen!) combined their respective skills to wow your taste buds and present you with a unique set of highly sought after culinary offerings.

Please see our current calendar below for all public events.

Call us:
(916) 578-4285
for information and reservations.

Follow:

Dennis Sydnor - Winner on Food Network's Cutthroat Kitchen

Chef/Owner Dennis Sydnor

In The Press

Our Current Calendar

Click on an event for details.