Easter Beer Dinner 2021 - Jackrabbit Brewing

join us for a very special easter beer dinner April 4th at Jackrabbit brewing!

Renegade Dining has teamed up with our friends at Jackrabbit Brewing in West Sacramento to present a 5-course fine dining Easter Beer Dinner. Each course will be paired with an amazing Jackrabbit brew – and Jackrabbit will explain each pairing. This is an exclusive dinner with limited seating, so get your tickets now!

Kasbah Dinner

West Coast Bedouin at KASBAH - July 18th!

Renegade Dining is back at it again with a legendary, dinner featuring local chefs at a fantastic Midtown, Sacramento location.

You don't want to miss this incredible event.

8 Chefs (Erick Avila - Renegade Dining, JD Snead - Food by 42, Steve Herrera - Mulvaney's, Ravin Patel - 7th St. Standard, Matthew Tartoria - La Suki Kitchen, Dennis Sydnor - Renegade Dining, Gerine Williams - Devil May Care and Tanya Azar - Kasbah).

Every ticket includes a Commemorative T-Shirt!

Get your tickets now (button below) before they are all gone!

WHEN: Monday, July 18 @ 6pm
WHERE: Kasbah, 2115 J St., Sacramento
COST: $185 per person (before July 8th)
$200 per person (after July 8th)
VIP: $225 per person for Hookah, early admission and complimentary drink

Get Your Tickets HERE!
Edible Sacramento - Winter 2022
Renegade Dining - Sacramento, CA
Chef Dennis Sydnor
Chef/Owner Dennis Sydnor, Jr.

Seasoned Sacramento Chef Dennis Sydnor (Winner of Food Network's Cutthroat Kitchen!) wows your taste buds and presents you with a unique set of highly sought-after culinary offerings.

Call us:
(916) 501-6390
for information and reservations

Chef Dennis Sydnor
In The Press

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Renegade Dining at Café Federico

Order To Go

Café Federico - Sacramento, CA